Local Delivery can be arranged for Wedding/ Corporate. Must be requested at the time of order.
Collection available by appointment Only.
Vanilla Cake Ingredients: Sugar, Wheat
flour, Vegetable oil, Eggs,
Glycerine, Water, Modified Starch, Whey
Solids (from Milk), Raising agents
(E541,E500), Emulsifiers (E477, E471), Salt, Flavouring, Free Range Whole Egg Powder.
Butter cream ingredients: Icing Sugar,
Trex (Palm Oil, Rapeseed Oil) Vanilla Extract.
White Chocolate Cake Ingredients: Sugar, Wheat
flour, Vegetable oil, Eggs, White
Belgium Chocolate (28% Cocoa solids contains Soya (lecithin)),Glycerine, Water, Modified Starch, Whey Solids
(from Milk), Raising agents
(E541,E500), Emulsifiers (E477, E471), Salt, Flavouring, Free Range Whole Egg Powder.
White Choc Ganache ingredients: White Belgium Chocolate (28% Cocoa Solids
contains Soya (lecithin)), Buttermilk(63%), Vegetable oils (35% (Palm,
Rapeseed)), Buttermilk Powder, emulsifiers (E435,E322)( from Soya), Lactose, Stabilisers (E412, E410), Colour (E160a)
May contain nuts
Red Velvet ingredients: Sugar, Wheat
Flour, Eggs, Vegetable Oil (Rapeseed),
Glycerine, Water, Cocoa Powder, Modified Starch, Milk Proteins, Colour E120, Raising agents, (E450,E500),
Emulsifiers (E477, E471, E481) Wheat
Gluten Flavourings.
May Contain Nuts or Soya
Butter cream ingredients: Icing Sugar,
Trex (Palm Oil, Rapeseed Oil) Vanilla Extract.
Death by Chocolate ingredients: Sugar, Wheat
Flour, Egg, Vegetable oil,
Glycerine, Water, Modified Starch, Cocoa Powder (5%) Vegetable Oil, Whey solids
(from Milk), Raising agents (E500,
E541), Emulsifiers (E477, E471), Salt, Wheat
Gluten, Malto Dextrins, Flavouring, Whole Egg Powder.
May Contain Nuts or Soya
Chocolate Ganache ingredients: Dark Belgium Chocolate (70.5% Cocoa Solids
contains Soya lethicin), Buttermilk(63%), Vegetable oils (35% (Palm,
Rapeseed)), Buttermilk Powder, emulsifiers (E435,E322)( from Soya), Lactose, Stabilisers (E412, E410), Colour (E160a)
May contain nuts
Coffee Cake Ingredients: Sugar, Wheat
flour, Vegetable oil, Eggs,
Glycerine, Water, Instant Coffee, Modified
Starch, Whey Solids (from Milk),
Raising agents (E541,E500), Emulsifiers (E477, E471), Salt, Flavouring, Free
Range Whole Egg Powder.
Butter cream ingredients: Icing Sugar,
Trex (Palm Oil, Rapeseed Oil) Instant coffee.
Candy Melts; Sugar, Vegetable oil (Palm Kernel oil and fully hydrogenated Palm Kernel oil), colour (E
numbers dependant on which used, can provide on request), Milk Protein, Whole Milk
Solids, non-fat dry Milk solids,
Emulsifiers (Soya-E322), Salt,
Flavouring, GM Sugar and Soya.
Edible Wafer Paper: Potato Starch, Water.
Icing sheets ingredients: Starches E1422,E1412, Maltodextrin,
Glycerin, Sugar, Water, Stabilizers (E414, E460i), Food Colour E171,
Emulsifiers E491, E471, Flavours, Acidulants E330, Preservative E202,
Sucralose.
Edible inks:
Magenta: Water, Humectant(E422), Propylene
glycol(E490), Preservative(E202), Food colours(E122, E124), Acidity regulator
(E330)
Black: Water, Humectant(E422), Propylene glycol(E490),
Preservative(E202), Food colours(E122, E133,E102- tartrazine), Acidity
regulator (E330)
Cyan: Water, Humectant(E422), Propylene glycol(E490),
Preservative(E202), Food colours(E133,E124,E102- tartrazine), Acidity regulator
(E330)
Yellow: Water, Humectant(E422), Propylene glycol(E490),
Preservative(E202), Tartrazine (E102), Acidity regulator (E330)
Food
Colours: E110, E104, E122,E122,E129,E102,E124
FOOD COLOURS: ‘May have an adverse effect on activity and attention in
children’.